'Prime' Finger Bone Rib Cutlet x 1

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    This is a 'prime' Finger Bone rib cutlet at its best. Cut approximately 1" thick this is known as the 'cowboy cut' it is taken from ribs 6-12 and offers unprecedented tenderness with that 'bone in' flavour you crave for. As you'd expect from us here, we pick the best steaks for you, well marbled and trimmed to perfection.

    Availability: Out of stock

    Gourmet meats

    Call us on 01580 201322 for more information about our products or to place an order.

    Product Description


    Taste: Rich 'Bone in' flavour gives it that stunning finish

    Tenderness: 10/10

    Texture: Butter like texture that Just melts in the mouth.

    How to cook a Rib Cutlet? Pan-fry, grill or barbecue. For rare - 4-5 minutes each side / For medium 5-6 minutes each side / For well done 7-8 minutes each side.

    Serves: 1 x 340g+ (minimum weight) tender 'Bone in' Rib cutlet

    Maturity: Minimum 40 days

    Origin: UK

    Delivered: Frozen 'Locking in the Freshness'

    Additional Information

    Additional Information

    Halal No


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    Gluten free: No
    Nuts free: No
    Vegetarian: No
    Pork free: No
    Kosher: No
    Halal: No