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    Red Mullet Fillets-Large

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    Red Mullet is a lovely meaty fish that is firm in texture yet delicate in flavour. It is fantastically easy to cook and is best just seared in a pan with melted butter and some fresh lime juice, sea salt and pepper. Discover the chef in you and cook up something different and delicious.

    Availability: In stock

    £16.50

    Call us on 01580 201322 for more information about our products or to place an order.

    Product Description

    Details

    Red Mullet is a lovely meaty fish that is firm in texture yet delicate in flavour. It is fantastically easy to cook and is best just seared in a pan with melted butter and some fresh lime juice, sea salt and pepper. Discover the chef in you and cook up something different and delicious.

    Taste: Delicate sweet flavour

    Tenderness: Firm and meaty

    Texture: firm, flaky chunks

    Description Filleted and boned

    Serves: A 800g bag will last a family of 5 for two servings, the size is 80-120g each and they come individually 'frozen at sea' and packed in a single bag.

    Origin: Indonesia

    Delivered: Frozen at Sea 'Locking in the Freshness'

    How to cook cooked Red Mullet fillets? Grill, steam, braise or barbecue.

    See How Nigela does it below...

    Additional Information

    Additional Information

    Halal No

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    Gluten free: No
    Nuts free: No
    Vegetarian: No
    Pork free: No
    Kosher: No
    Halal: No