Home /
Cornfed Free Range Chicken

Cornfed Free Range Chicken

Our Cornfed Chicken is a première free range chicken reared by the French and has a different texture to its cousin the 'Poulet Noir'. The Cornfed bird is renown for its tender flesh and succulence which come as a result of the natural oils consumed in its diet. This makes it a great bird for cooking anyway and perfect all year round. Feeds 4

Availability: In stock

£8.50

Qty:

Email to a Friend

Call us on 01580 201322 for more information about our products or to place an order.

Testimonials

The steak went down an absolute treat with our guests! Lots of people asking for your details and commenting on 'The best steak they ever had!' William & Mischelle

Truly delicious, we will order again soon!
Mr Yourinovski

The meat arrived in perfect time and in perfect condition, and was absolutely delicious. thank you so much for all your effort... Lisa B

The quality of the meat was sublime, seriously juicy and as tender as you could wish... Rebekah

Product Description

Details

What makes this chicken different? The flesh is rich in natural oils making the meat tender, succulent and Incredibly juicy. This lends the bird well to barbecuing, roasting or grilling, meaning it can be used all year round.The flavour is rich and rounded as you might expect from a cornfed bird. Cook the meat till it is tender and soft and just falls off the bone...

For best results: Grill, BBQ or Roast

How to cook a cornfed free range chicken? Your chicken arrives beautifully presented and ready to go. This bird is an all rounder in terms of cooking, meaning, any way you choose to cook... barbecue, grill, roast. This bird will turn out fantastically due to the natural self basting oils contained within the meat. Our preference is to lightly season and cook till the skin goes crispy and golden.... hmmm Yum

Taste: Rich rounded Corn Fed Flavour

Tenderness: 10 Succulent and juicy

Texture: Soft and juicy

Size: 1.3 -1.6kg

Serves: 4

Origin: France

Delivered: Frozen 'Locking in the Freshness'