NEW! Spanish Baby Back Pork Ribs x 2

Two racks of our beautiful baby back ribs. Coat them with your favourite sauce and pop them in a low to medium oven for 25-35 mins. They will come out sticky and succulent, just how you like them.

We only select the leanest pork ribs and these are the best. Succulent, tender and with a fabulous flavour. Bone pickingly good, a dream to be looked forward to.

Cooking Tips:
How to cook Baby Back Spare Pork Ribs? Coat them with your favourite sauce and pop them in a low oven and cook long and slow for best results or grill / barbecue

TOP TIP: tear the ribs apart, rather than cutting them with a knife, it's so much tastier

Size: 1.3 - 1.7+ kg 2 x pork racks supplied

Serves: 3-5 people

Origin: Spanish

Delivered: Frozen 'Locking in the Freshness'