Lamb Fillets 1kg

    These are the tenderest cuts off the lamb and are lean and healthy, grazed on the lush green grassy New Zealand plains. Delicately flavoured they are delicious pan-fried or grilled whole, then sliced.

    Availability: In stock

    £16.50
    Gourmet meats

    Call us on 01580 201322 for more information about our products or to place an order.

    Product Description

    Details

    Imagine the finest cut of tender grass-fed Lamb and you get the picture. These exquisite little morsels are lean and healthy, grazed on the lush grassy New Zealand  plains. Delicately flavoured they are delicious pan-fried or grilled whole, then sliced.

    These are the tenderest cuts of lamb, succulent and fragrant in flavour. Nicknamed "pencil fillets".

    Taste: Delicate and lightly perfumed

    Tenderness: 10 on the tender factor

    Texture: Silky smooth

    Cooking Tips:
    How to cook Lamb Fillets? Delicious pan-fried or grilled whole, then sliced for serving.

    TOP TIP: They can also be marinated and pan fried like a steak or cut into chunks for summer brochettes.

    Weight: 1kg approx 

    Origin: New Zealand /Uruguay

    Delivered: Frozen 'Locking in the Freshness'

    Reviews

    very goodReview by Patricia Parkes
    Rating
    It was delicious (Posted on 29/03/2016)
    excellentReview by s ward
    Rating
    The fillet was really good with fast delivery. (Posted on 29/03/2016)

    Write Your Own Review

    Only registered users can write reviews. Please, log in or register



    Gluten free: No
    Nuts free: No
    Vegetarian: No
    Pork free: No
    Kosher: No
    Halal: No