Not sure which one is best, keep changing your mind? Have you always wanted to try another cut but never got round to it? Maybe you are buying a gift for a friend and you just don't know what they like. Then try our 8oz steak sampler pack and experience the wider variety of amazing steaks that we have to offer. They are all stunning in their own way.
How to cook an 8oz steak? Pan-fry or barbecue. For rare - 4 minutes each side. For medium 5 minutes each side. For well done 6-7 minutes each side
Serves: 1 x 225g (8oz) fillet steak , 1 x 225g (8oz) sirloin steak, 1 x 225g (8oz) ribeye steak, 1 x 225g (8oz) Heart of Rump steak all individually packed
Taste, Texture & Tenderness: From finest tenderness of our fillet to the bursting Bovril like flavour of our rump you can enjoy the best of all worlds and make up your own mind…or maybe you won't!
Maturity: Minimum 40 days
Origin: Argentinian Grass-fed Steaks/ Argentine Grass-fed Steaks
Breed: Angus & Hereford
Delivered: Frozen 'Locking in the Freshness'
- excellentReview by Michael Lawson
- excellentReview by Paul Downes
- excellentReview by Darren Pacyna