Product Description
Details
If you are feeling like indulging in something a little bit special, then this is the perfect size fillet, 8 ounces of South American luxury just ready and waiting for you.
Trimmed to perfection by our butchers and ready to devour.
Taste: Delicate, meaty flavours that inspire
Tenderness: Supremely tender melt in the mouth
Texture: Cuts like butter
How to cook Fillet steak? Pan-fry or barbecue. For rare - 4 minutes each side. For medium 5 minutes each side. For well done 6-7 minutes each side.
Serves: 2 x 225g (approx 8oz) large beefy fillet steaks packed in pairs
Maturity: Minimum 40 days
Origin: Argentinian Fillet Steak / Argentine Fillet Steaks
Breed: Angus & Hereford
Delivered: Frozen 'Locking in the Freshness'
Reviews
- excellentReview by J Partington
-
Superb! (Posted on 04/04/2016)Rating - excellentReview by Gisela Nystrom
-
excellent just want i expected! (Posted on 04/04/2016)Rating - very goodReview by M Connell
-
very good just what I expected. (Posted on 04/04/2016)Rating - very goodReview by c carter
-
lots of flovors! will order with you again (Posted on 04/04/2016)Rating - excellentReview by S Lee
-
Really lovely made my birthday lovely. (Posted on 29/03/2016)Rating - excellentReview by Mrs P Dixon
-
good size fillet with no fat attached very tender and tasty! (Posted on 29/03/2016)Rating - Excellent Review by J Sanders
-
The beef steaks we ordered was amazing. This was our first time ordering and well defiantly order again! (Posted on 21/03/2016)Rating
