Barbary Duck Legs x 2

    These free range Barbary duck legs are perfect oven cooked or slowly grilled, giving you meat so tender and soft, it just falls away from the bone, leaving you with that golden brown skin that's crunchy and delicious.

    Availability: In stock

    £6.20
    Gourmet meats

    Call us on 01580 201322 for more information about our products or to place an order.

    Product Description

    Details

    These free range Barbary duck legs are perfect oven cooked or slowly grilled, giving you meat so tender and soft, it just falls away from the bone, leaving you with that golden brown skin that's crunchy and delicious.

    Taste: Free Range Flavour

    Tenderness: Succulent and juicy

    Texture: Smooth, rich and meaty

    Cooking Tips: How to cook Barbary Duck Legs? Just brush with olive oil to prevent the skin drying out, then season lightly and oven roast or grill slowly on 160-170ºC till golden!

    TOP TIP: Try serving with a red cherry sauce, the sharpness of the cherry matches the richness of the duck perfectly

    Size: approx 350g 2 x leg and thighs

    Serves: 2

    Origin: France

    Delivered: Frozen 'Locking in the Freshness'

    Reviews

    excellentReview by m ciampa
    Rating
    Excellent duck legs! (Posted on 05/04/2016)

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    Gluten free: No
    Nuts free: No
    Vegetarian: No
    Pork free: No
    Kosher: No
    Halal: No