Bursting with rich Barbary flavour, these tasty breasts have a silk like tenderness to them. Just pop them in the pan or under the grill and sizzle to perfection. Now you can think about that citrus jus you need to prepare to accompany them!
Reared as free range birds they are lean and healthy. Barbary Duck Breasts are one of our favourites.
Cooking Tips: How to cook duck breast? Just pan fry or grill till crispy and golden, then pour a citrus jus over the top of the duck breast and serve with a fresh crunchy salad.
Size: approx 400g 2 x duck breasts
Delivered: Frozen 'Locking in the Freshness'
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