Description Four plump and lean Free Range Pampas Racing Chicken Breasts, full of flavour. Never has chicken tasted so good. Delicious both on the barbecue and in oven.
There are 4 to a box (700g), boneless and with no skin.
Welfare: Reared outdoors in natural surroundings on farms here in the UK.
Cooking Tips:
Cook in a pre-heated oven at 200ºC / 400ºF / gas mark 6 for 25-30 minutes. To grill, pre-heat grill to moderate heat and cook for 15-18 minutes. For something a little different, butterfly cut and marinate in warm cajun spices.
Whole Ribeye - Ojo de Bife (sold by weight) Size 1.8 - 3.0 kg
It's distinctive and meaty flavour makes ribeye possibly the UK's favourite cut. Just pop in the oven for a mouth watering treat. More »
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